I have been to Jeju Island with my parents and my family. In korea, It is rainy season in summer so for 3 days I did not go around many places. Second days We went to eat some sea food especailly mackerel.We eat mackerel with very various method. Baked,boiled down in hot source,even sashimi. Upper picture is taken in front of seafood restaurant.
We also ate "Hanchi" sashimi and it is cousin of squid. Look at the korean snails!. They worked well better than turbo snails
And various of fishes in tank. Do you see left-middle filefish? Its name is "Gack Joo Ri"(ウスバハギ) and We can eat it sashimi and boiled down
They are live mackerels. One of them is sacrificed as our Lunch.
I am not sure We can eat or not. It looks like scorpion fish
횟집(?) 들도 이제 머리가 많이 좋아 졋습니다..^^
스네일류로 이끼 제어할줄도 알고...
약만 칠줄알고 이 생각은 못할줄 알았는데...^^:;;
제주도 다녀오셨군요.. 부럽습니다 ㅎㅎ
마지막 녀석은 감펭종류가 아닐까 싶은데
도감 사진이 다 비슷비슷해서 구분이 어렵네요.